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Articles in the Recipes Category

Misc/Curious, Recipes »

[2 Feb 2012 | 2 Comments | 111 views]
What I Call Asian Salsa

This simple recipe of Asian Salsa is great with grilled or bbq fish, chicken or beef – oh, and of course, fresh steamed rice!

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DinnerInDisguise, Recipes »

[12 Jan 2012 | No Comment | 282 views]
Dinner In Disguise: Salmon and Couscous

This meal of fresh salmon and couscous with bell peppers can be made in less than 15 minutes!

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DinnerInDisguise, Recipes »

[27 Dec 2011 | No Comment | 209 views]
Dinner In Disguise: Pork Chops and Potatoes

Braised Pork Chops in a Fennel/Onion Pan Sauce with Twice Cooked Potatoes

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Recipes »

[17 Dec 2011 | No Comment | 232 views]
My Failed Macarons

I love macarons – however making them proved to be a bit stressful. A lesson on what NOT to do when making macarons from scratch!

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DinnerInDisguise, Featured, Food, Recipes »

[27 Nov 2011 | No Comment | 269 views]
Leftovers In Disguise: Stuffed Frittata

Something a little different for my leftover Italian Sausage Stuffing…turn it into a Frittata!

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Cookbooks, Featured, iFoodie, Recipes »

[20 Nov 2011 | One Comment | 433 views]
iFoodie: Dorie Greenspan on the iPad

Baking with Dorie is THE way a cooking app should be on any “iDevice”. CulinApp has set the standard for digital cookbooks with their first collaboration with Dorie Greenspan.

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Cookbooks, Recipes »

[15 Nov 2011 | No Comment | 510 views]
Sur La Table is So Sweet!

Sur La Table’s cookbook library continues to expand with the release of their newest book, So Sweet! Cookies, Cupcakes, Whoopie Pies and More.

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DinnerInDisguise, Recipes »

[5 Sep 2011 | No Comment | 571 views]
Dinner In Disguise: Seared Scallops

I simply seared my scallops in some olive oil and butter, basting them along the way. Once you place your scallops in your hot pan, don’t touch them! Resist the urge.

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DinnerInDisguise, Recipes »

[26 Aug 2011 | 4 Comments | 1,099 views]
Dinner In Disguise: Halibut en Papillote

Tonight’s dinner was inspired by a recipe that was given to me from Bon Appetit magazine. I adapted it to my own tastes for something with a bit of a Latin flair…

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DinnerInDisguise, Recipes »

[23 Jul 2011 | No Comment | 1,186 views]
Dinner In Disguise: Sea Bass over Roasted Tomatoes

You will have dinner on the table in less than 10 minutes! Pan Seared Sea Bass over Roasted Yellow and Red Tomatoes Dinner…

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DinnerInDisguise, Recipes, Tips & Helpful Hints »

[9 Jul 2011 | No Comment | 727 views]
Appetizer In Disguise: Crab Wontons

My friend Elise from the Giddy Gourmand website was having a problem. She was really in the mood to make Crab Wontons (Crab Rangoon).

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DinnerInDisguise, Food, Recipes »

[27 Jul 2010 | One Comment | 2,253 views]
DinnerInDisguise: Pan Seared Chicken with Orzo Salad

Dinner In Disguise – Pan Seared Chicken over an Orzo Salad with Feta, Arugula, Pine Nuts and Dried Cranberries

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DinnerInDisguise, Recipes »

[5 Jul 2010 | No Comment | 2,626 views]
BreakfastInDisguise – July 5, 2010 Corn Muffins

I was in the mood for corn muffins. These have a nice crunch on top, but so soft and pillowy inside. This is the easiest recipes for corn muffins, you’ll never buy one of those blue boxes again!

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DinnerInDisguise, Recipes »

[2 Jul 2010 | One Comment | 3,079 views]
DinnerInDisguise July 1, 2010 – Jambalaya

I have Ina Garten to blame for my obsession of Jambalaya this week. Its been such a heavy work week that it has taken me til tonight to make it. Was it worth it? Oh yes.

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Cookbooks, Recipes »

[19 Jun 2010 | One Comment | 1,809 views]
Just In Time for Summer: Spice Dreams

Forget the processed ice creams you find in your local grocery store and make your own. Learn how to take all-natural ingredients with fresh & dried herbs and spices to create some refreshing new flavors!

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DinnerInDisguise, Recipes »

[7 Jun 2010 | One Comment | 974 views]
DinnerInDisguise – June 7, 2010

This is your classic American burger. Simple and to the point. No binders, no fillers, just beef, salt and pepper and cheese on a toasted bun. It doesn’t get better than this.

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DinnerInDisguise, Food, Recipes »

[6 Jun 2010 | No Comment | 849 views]
Breakfast In Disguise – June 6, 2010

I was recipe testing today and made a simple omelet of green and red peppers diced, sliced onions, spinach and basil. Very fresh and clean. The basil in the eggs is really nice surprise!

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DinnerInDisguise, Recipes »

[21 Apr 2010 | No Comment | 1,078 views]
DinnerInDisguise – April 20, 2010

Tonight’s meal was a simple and quick. I steamed a salmon filet in parchment paper (otherwise known as en papillote) with some light soy, rice wine vinegar, sesame oil and some salt and pepper.

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DinnerInDisguise, Recipes »

[7 Feb 2010 | 2 Comments | 1,892 views]
DinnerInDisguise – February 7, 2010

Another quick and easy dinner. This is another one of those dishes I grew up with. Mom would cook this up real quick, but she would use cut up strips of chuck steak. I decided to use skirt streak instead.

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DinnerInDisguise, Food, Recipes »

[6 Feb 2010 | One Comment | 1,662 views]
DinnerInDisguise – February 5, 2010

I, personally hadn’t made adobo for probably over 15 years. My mom actually cooked it at least once a week when I was growing up…

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