Articles Archive for December 2010
DinnerInDisguise, Food »
Orecchiette with Italian Sausage and Basil. Inspired by a recent dinner at Ecco.
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Almost-paper thin pasta in a what I call a tease of Bolognese sauce. A tease? Anything more would have overwhelmed the pasta – this “tease” was full of flavor! When we were done, I was VERY tempted to pick it up and lick the bowl!
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