Rick Bayless, you are a Top Chef Master!! Congratulations on your win and the donation of $100,000 to the Frontera Farmer Foundation.

The story you told last night with your beginnings in your dad’s BBQ Pit House, to the first time you had your first molé to the opening of your first restaurant was so inspiring! I often try to single out one moment in my life where I decided that I was more than just an “eater”.

Top Chef Masters was an interesting franchise from Bravo TV. I look forward to next season.