LAMINATED DOUGHS <2 part class>
$95.00 Hands On

Tuesday, July 28 & Thursday July 30
6:00 – 9:00 pm

Focus on Mastering Croissant Dough & Danish Dough

Menu includes: Plain & Filled Croissants, Bear Claws, Cinnamon Snails, Butterhorns, Fruit-filled Danish Braid, Cream Cheese Pockets.

Blackmarket Bakery
17941 Sky Park Circle
Suite E
Irvine, CA 92614
949-852-4609
www.blackmarketbakery.com