So I have a new game, it’s called Where’s Sur La Table. It’s my guessing game as to where in South Coast Plaza the new Sur La Table will go.

Battle of the Chefs: Eco-Cuisine was held in Los Angeles with 3 prominent chefs battling for a prize package worth $15,000. This Earth Day competition centers around the importance of choosing environmnetally responsible foods like soy.

Sur La Table and Cindy Mushet have come together once again to write Baking Kids Love, the 4th cookbook in the Sur La Table series published by Andrews McMeel Publishing. This book is scheduled for release in the Fall of 2009.

Nicole G. is the winner of FoodieInDisguise’s first cookbook giveaway! She wins a copy of The Art & Soul of Baking by Cindy Mushet and Sur La Table.

I don’t eat breakfast enough, but maybe the new Specialty’s Cafe & Bakery at the Irvine Spectrum will change my mind…

Nestled on the first floor of the new 20 Pacifica Tower at the Irvine Spectrum is a favorite amongst office workers all over the SF Bay Area and Seattle – a Specialty’s Cafe & Bakery.

This just in. Food Network had some kind of event up in NYC today and announced eight new shows coming up in the next few weeks.

Cookbook Giveaway: The Art & Soul of Baking. Today is the last day to enter our cookbook giveaway. A winner will be drawn on Wednesday, April 22.

I have been on a baguette hunt these last few weeks. There have been a few places that have been recommended to me, but I Cream Pan takes the prize so far…

Just because it’s gluten free doesn’t mean it has to be flavor free. Chef Robert Landolphi shows you how you can make great flavorful dishes…

S. Pellegrino and Restaurant Magazine have released their 2009 World’s Best 50 Restaurants List. Eight restaurants from the United States made the list.

There has been an item moving about the internet this last week and everyone is just going cuckoo for. It’s the S-XL Bundt Cake Mold. I have a problem with this piece of “technology”…

Ben & Jerry will be hosting their Free Cone day, tomorrow April 21. 30 years later they continue to make business decisions that are good for the growers, their families and communities around the world.

The restaurant chain has hired DraftFCB Chicago to produce a new TV Spot directed by Academy Award-winning director Errol Morris. Food Network’s Sandra Lee and TV One’s G. Garvin are featured.

My blood glucose levels have not spiked above 200 in over 3 days.

Formerly Saigon Grill, it is now the Pho Ha Noi. I went in with some expectations, but sadly walked away disappointed. I think the first clue should have been that the place was empty…

I recently gave some advice to a co-worker about how I like to cook a filet mignon. When he came back to me the next morning he told me that his filet was a bit tough and that his meat really stuck to the pan…

Visit any P.F. Changs on Wednesday, April 15 and take 15% off your bill! The offer is good on food and beverages.

It’s Finger Lickin’ Good! KFC is banking that in the strive to eat healthier, its new Kentucky Grilled Chicken (KGC) will be a hit. On April 27, the chain plans to roll out KGC nationwide…

Chef Academy will follow Jean-Christophe and his students in much the same way Bravo’s Blow Out and Work Out series did. They will be tested and measured based on what they’ve learned in the kitchen.